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世界の牡蠣カキをお届けします

OYSTER IN THE WORLD THE MAIN HANDLING

Virginia [USA]
Odd lady. Elegant taste makes you feel elegant and rich.
Olympia [USA]
Mildness and sweetness, the bitterness
that remains afterwards is the taste
 of adults.
Shisip [New Zealand]
Salty, also known as the sheep of
the sea, and the thick richness 
of Egmi
Michelle [France]
First imported from Normandy Japan.
It is tasteful and refined taste.

 

 

 

JAPANESE OYSTER

True oyster
 We have large oysters with plump regional
 brands. The richness and salt taste
 are exquisite.
 
 Akkeshi [Hokkaido] 
 Akasaki[Iwate Prefecture]  
 Onagawa [Miyagi Prefecture]
 Naruse produced [Miyagi prefecture]
 Murotsu [Hyogo] Prefecture 
 Mitsuya [Mie prefecture]
 Sasebo [Nagasaki Prefecture] etc.
Rock oyster
I carefully selected the brand rock oysters with a rich flavor of plenty. 
Iioka [Chiba Prefecture] 
Kashima [Ibaraki Prefecture]
Haruka [Shimane prefecture]
Kujukushima [Nagasaki prefecture］
Hyuga [Miyazaki Prefecture]
Uchino marine [Tokushima Prefecture] etc.

Although oysters other than the above are also available, oysters that can be served vary depending on the season and the store, so if you wish for a specific oyster please contact the store in advance.

  • Tokyo Oyster Bar & Cafe ［Shirokane Branch］TEL：03-5422-8711
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